RONCAGLIA is a small village just out of Pesaro along Italy’s Adriatic coast. The surrounding hills, bordering the San Bartolo Natural Park,...
Acknowledged as a D.O.C. in 1972, Colli Pesaresi Sangiovese is the most traditional red wine of the province of Pesaro. Fattoria Mancini cultivates Sangiovese on the coastal hills of the San B...
Pinot Noir was introduced to the coast of Pesaro by the French administration during the Napoleonic Empire. The soil of calcareous sandstone and the cool microclimate along this elevated secti...
Pinot Noir was introduced to the coast of Pesaro by the French administration during the Napoleonic Empire. The soil of calcareous sandstone and the cool microclimate along this elevated section...